| Weight | 5500 g |
|---|---|
| Dimensions | 28 × 19 × 23 cm |
| 生產國 | Country of Production | |
| 進口國 | Importing Country | |
| 成份 | Ingredients | black pepper, Chili powder, Mayonnaise (vegetable oil, egg yolk, brewed vinegar, starch syrup, salt, seasoning [amino acids], spice extract), oregano, salt, seasoning (amino acids), spice extract, Tomato ketchup (tomato, sugar, high fructose corn syrup, brewed vinegar, salt, onion, spices) |
ELI SAUCE Mild Sauce 10g x 250 sachets
NT$3,000
100% made in Okinawa, no additives. It has passed the JFIC food test, the highest standard in Japan, and has been honored as “Okinawa Prefecture Excellent Prefecture Product”. Tomato juice is used as the base, with mayonnaise, chili pepper and different seasonings, and it has a mild flavor. It goes well with any meat, salad and French fries.
Allergens: Contains egg and soybean
No partially hydrogenated oils are used in any of these products.
These sauces are made by using seasonings and plant-derived amino acids.
1 in stock
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中文 (台灣)



